Menu – Houston Avenue Bar & Grill

Food Menu Appetizers Salads Tacos & sandwiches Steak & Co Ribs To discover Drinks Coffee Boozy Coffee

Food MENU

Appetizers

22

Burrata

100g Italian Burrata, tomato confit, roasted peppers, fresh basil, on toast.

20 | 36

Oysters

½ dozen or dozen Depending on maritime arrivals.
Mignonette, lemon, tabasco.

22

Beef carpaccio

Filet mignon, truffle aioli, arugula, parmesan, balsamic reduction.

20

Shrimp cocktail

Cocktail sauce, creamy chimichurri, lemon.

appetizer 4oz | 18 • plate 6oz | 29

Salmon tartare

Appetizer 4 oz | Plate 6 oz with French fries or salad Sirloin of beef, chives, capers, French shallots, Maille gherkins, Tabasco aioli, crostini.

appetizer 4oz | 19 • plate 6oz | 29

Tuna tartare

Appetizer 4oz | Plate 6oz with fries or salad Fresh salmon, avocado, green onions, red onions, crushed tomatoes, lime juice, coriander, sour cream, taro chips.

13

Ceasar salad

Romaine, croutons, bacon, roasted garlic vinaigrette, Parmesan.

21

Shrimp and lobster tacos (2)

2 shrimp tacos, lobster meat, topped with lettuce, guacamole, apples, celery, pickled red onions, spicy mayo, lime.

23

Octopus salad

Arugula, sun-dried tomatoes, taggiasche olives, cucumbers, red onions, coriander, parsley, balsamic reduction, lemon juice.

24

Tuna tataki

Sesame-crusted seared tuna, Asian sauce, spicy mango mayo, avocado purée, cucumbers, radishes, soy-maple reduction.

13

Onion soup

Gruyère cheese, mozzarella, caramelized onions, beef broth, croutons, green onions.

21

Nachos

Corn tortillas, cheddar, mozzarella, olives, green onions, Pico de gallo, jalapeños, served with sour cream & salsa.

Extra Guacamole +3
Extra Brisket +8

22

Calamari

Chili peppers, pineapple, green onions, sesame, spicy mango mayo, lemon.

19

Chicken tacos (2)

Lobster, cream, sour cream and chives.

13 À 19

Cauliflower or Shrimp

Crispy cauliflower or shrimp, Tao sauce, green onions, sesame seeds, chili pepper.

21

Brie fondant

Portneuf Brie, walnuts, dried cranberries, maple syrup and crostini.

19

Spinach and artichoke dip with cheese

Served with tortilla chips.

125

Seafood platter

8 fresh oysters, 6 cocktail shrimp, lobster tails, octopus salad, fried squid, mignonette, cocktail sauce, lemon, mango mayo, garlic butter.

Salads

12 | 18

Ceasar

Romaine lettuce, homemade garlic croutons, authentic Houston anchovy and roasted garlic sauce, parmesan.

Extra grilled chicken +8

27

Asian chicken

Chicken breast, romaine lettuce, arugula, red onions, red radishes, confit tomatoes, roasted shishito peppers, avocado, Japanese dressing and sesame seeds.

10 | 16

Chop

Romaine lettuce, iceberg, cucumbers, tomatoes, Maille gherkins, red onions, brussels sprouts, walnuts, creamy chimichurri dressing.

28

Mykonos

Grilled salmon steak, spinach, romaine lettuce, arugula, quinoa, strawberries, feta cheese, tomato confit, red onion, cucumber, Mediterranean vinaigrette.

Tacos & sandwiches

Served with house salad or fries
– replace your fries with poutine +5

24

Fried chicken tacos

3 tortillas grilled over our flames, fried chicken tenders, guacamole, chopped iceberg, spicy mayo, cilantro, lime.

23

Classic burger

Butter brioche, lettuce, tomatoes, 100% fresh Canadian Angus beef, American cheddar, bacon, onions, dill pickles, American sauce.

24

Brisket tacos

3 tortillas grilled over our flames, brisket, guacamole, pico de gallo, jalapeños, lime.

24

Burger jalapeño

Buttery brioche, 100% fresh Canadian Angus beef, Monterey Jack, bacon, caramelized onions, jalapeños, spicy mayo.

25

Shrimp tacos

3 tortillas grilled over our flames, tempura shrimp, mixed cabbage, guacamole, pico de gallo, red chili, spicy mayo, lime.

28

Burger surf & turf

Butter brioche, 100% fresh Canadian Angus beef, tempura shrimp, creamy cabbage, lettuce, cucumbers, spicy mayo, wafu sauce.

26

Roast prime rib of beef sandwich

Roast prime rib of beef sliced au jus, caramelized onions, Quebec Gruyère cheese, served au jus.

Steak & co

100% ANGUS STEAK, AAA (THE BEST QUALITY IN THE COUNTRY), AGED 31 DAYS OR MORE, HOUSTON STEAK SPICES, GRILLED OVER OUR FLAMES. SERVED WITH VEGETABLES OF THE DAY SAUTÉED WITH QUEBEC GARLIC AND A CHOICE OF SIDE DISHES.

STEAK

36

Bavette 8oz

*Steak frites and bordelaise sauce.

52

Filet mignon 7oz

48

New York Strip 12oz

62

Ribsteak 20oz

Accompaniments included

House salad

Caesar salad

Seasonal vegetables

Fries

Roasted garlic mashed potatoes

Sweet potato fries

3

Onion rings

3

All-dressed potato

4

Potato gratin

6

Poutine

Enhancements & sauces

4

Pepper sauce

4

Brie cheese and mushrooms

4

Truffle butter

4

Bordelaise sauce

4

Chimichurri cream sauce

Extras

11

Asperagus

8

Brussels sprouts

9

Mushrooms

7

Shishito peppers

15

Grilled shrimps

24

Roasted lobster tail with garlic butter

Ribs

23 | 34

Ribs

Grilled on our flames, Houston BBQ sauce, served with fries and creamy coleslaw.

Extra

7

Extra fried chicken tenders

8

Extra grilled chicken breast

15

Extra grilled shrimp

To discover

39

Fajitas

8oz fajita flank steak, red onions, peppers on sizzling griddle, served with tortillas, lettuce, guacamole, sour cream, salsa, mixed cheese and lime.

32

Chicken with mushrooms

Grilled chicken breast, mushroom and pepper sauce, roasted garlic mashed potatoes, asparagus.

42

Macreuse with Brie

8oz shoulder cut, Portneuf brie cheese, king oyster mushrooms, bordelaise sauce, roasted garlic mashed potatoes.

23

Penne alla gigi

Rosé sauce, mushrooms, pancetta, green onions.

65

Mignon surf & turf

7oz mignon, shrimp, bisque sauce, roasted garlic mashed potatoes, brussels sprouts.

31

Linguine with shrimp and truffle

Shrimp, king oyster mushrooms, chives, garlic, butter and white wine.

79

Houston Ribsteak

20oz bone-in rib-eye steak, creamy chimichurri, asparagus, king oyster mushrooms, roasted garlic mashed potatoes and fried onions.

45

Lobster linguine

Lobster tail, bisque sauce, roasted tomatoes and chives.

25

Fish & chips

Freshly breaded house cod, fries, creamy coleslaw, tartar sauce and lemon.

36

Mediterranean grilled salmon

Grilled salmon steak, quinoa, feta, cucumbers, cherry tomatoes, Kalamata olives, creamy chimichurri.